Kelp lab · Specimen ledger
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Description
Sriracha Chilli Flavour
Specification:
7 g Carbohydrate 58
Net Volume: 500ml
Ingredients: Sugar (76%) (Contains Preservative Sulphite E223)
Lee Kum Kee Mushrooms Vegetarian Stir-Fry Sauce - 12x510g Wholesale-Hot-Beverages Sriracha Chilli FlavourBrand: Lee Kum Kee Ingredients: Water, Sugar, Soy Sauce (Water, Soybeans, Salt, Corn Starch), Salt, Modified Corn Starch, Yeast Extract (Yeast Extract, Salt, Water), Colour (Plain Caramel), Dried Shiitake (0. 3%). Suitable for Vegetarians & Vegans Net Weight: 510g Product of China Single Unit Shipping Weight: 910g Case Shipping Weight: 10. 92kg
Exchange/Return Notes
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- Final sale items are not eligible for returns or exchanges.
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