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Tide frame
Kelp lab · Specimen ledger
Lab notes
Wave shelves · perforated field sheets
Description
sweet bay leaf and savory notes
about 50% whole-cluster
Pietracupa has all the characteristics of the variety
flavorful palate
"Picota" cherry color with violet reflections
Quinta do Vallado 2019 Field Blend Douro Portugal Pessac sweet bay leaf and savoryFrom old vines, planted as a field blend, this wine is impressively structured and textured. It is rich, with a tight mineral structure lying behind the black fruits. Ripe fruits and dark tannins need to meld together. Wine Enthusiast
Exchange/Return Notes
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