Kelp lab · Specimen ledger
Lab carousel
Tide frame
Lab notes
Wave shelves · perforated field sheets
Description
El Rosal and El Risco en Villabuena del Puente and in Valdefinjas
Spiced and racy
or malolactic bacteria with fermentation taking place in cement tanks
Finish with coffee
let go and enjoy
2020 Sesta di Sopra Brunello di Montalcino DOCG Tuscany, Italy Pinot Nero El Rosal and El RiscoFresh style here, with vibrant red cherries and violets, as well as licorice, tar and some blood orange. Graceful, full bodied palate with velvety tannins and integrated, refreshing acidity. Very good fruit concentration. Elegance and grace. Ready to drink from 2025 and showing potential for aging. 95 Pts James Suckling
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