Geoffroy Rose de Saignee Premier Cru Brut Champagne France Pernand-Vergelesses En Caradeux Saline-taut on the mouth

Saline-taut on the mouth

96 Pts Jeb Dunnuck

blackberry and boysenberry fruit flavors forming the core

sandalwood and iron shavings that follow through to a medium body with extremely long and pointed tannins that go on and on

yet slightly balsamic

Geoffroy Rose de Saignee Premier Cru Brut Champagne France Pernand-Vergelesses En Caradeux Saline-taut on the mouthDerived from the 2013 vintage and disgorged in March 2019, the latest release of Geoffroy's NV Extra Brut Ros de Saigne Blanc de Rose is showing nicely, offering up scents of crisp apple, rye toast, red berries and cherries. Medium to full bodied, chiseled and precise, it's seamless and textural, with a notably elegant, fine boned profile by the standards of this habitually vinous, broad shouldered cuve. 93 Pts Robert Parker's Wine Advocate