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Kelp lab · Specimen ledger
Lab notes
Wave shelves · perforated field sheets
Description
with notes of pepper at the finish
strawberry and floral aromas and flavors
dried-blueberry
It shows a beautiful appearance with faint highlights of dark ruby that add a subtle sparkle
The palate is extreme
Chateau Marojallia Clos Margalaine, Margaux, France 2015 Jumilla with notes of pepper atAromas of blackcurrants and spices with blueberry undertones. Full body and round and juicy tannins. Layered and very pretty. Gorgeous texture. Needs two or three years to come around. A beauty. 93 Pts James Suckling
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