Kelp lab · Specimen ledger
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Lab notes
Wave shelves · perforated field sheets
Description
No bâtonnage is implemented
93 Pts Robert Parker
It is certainly very well balanced with graphite-tinged black fruit
but whereas Mouton-Rothschild possesses that peacock's tail
with a smaller part (between 5% and 10%
Alvear Solera Cream, Montilla-Moriles, Spain NV Case (6x375ml) Bodegas Alvear No bâtonnage is implementedThe extraordinary non vintage Solera Cream represents an Oloroso sweetened by the addition of ripe Pedro Ximenez. A medium amber color is followed by a nutty, liqueur like liquid with tremendous unctuosity and freshness in addition to a long, moderately sweet finish. 95 Pts Robert Parker's Wine Advocate
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