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Rosewood paper grain — description and returns beneath the overlapping buy card.
creamy mushroom sauce
fresh eggs 31%
Extra Virgin Olive Oil from sun-drenched Peranzana olives in Puglia
cheese platter with olives and cured meats
To guarantee vinegar of its highest quality
TARTUFATA Size:180gr creamy mushroom sauceOur Tartufata is an outstanding paste that combines summer truffles, mushrooms and black olives. Try it with pasta or rice, as a topping for crostini, hard boiled eggs, or omelettes or make it the base of a delicious porcini sauce for steak. INGREDIENTS: mushrooms (psalliota bispora), black olives, summer truffle (Tuber Aestivum Vitt) 5%, Extra Virgin Olive Oil, salt. Pairing suggestions: Pasta, risotto, crostini, hard boiled eggs, omelettes, grilled
US$ 179.95
US$ 144.95
US$ 159.95