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Rosewood paper grain — description and returns beneath the overlapping buy card.
Blacksmith: Togashi 富樫打刃物製作所
Historiquement
Mazaki-san is a relatively young blacksmith from Sanjo
and a pair of tongs
This Ginsan stainless steel chef's knife is fully compliant with Hitohira's exceptional quality standards
Hitohira Tanaka Manzo Aogami #1 Takobiki 270mm Ébène (Extra Haut) BFCM35 Blacksmith: Togashi 富樫打刃物製作所The Takobiki, a traditional Japanese slicing knife, is renowned for its unique design and specialized function in the culinary world. Characterized by its long, thin, and straight blade, the Takobiki is particularly favored for slicing sashimi, the delicate art of preparing raw fish in Japanese cuisine. Its length, which can range from 240mm to 330mm, allows for a single, swift, and precise cut without the need for a back and forth sawing motion,
US$ 175.00
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US$ 175.00
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